Experience a unique fusion of Japanese flavours with the contemporary flair of French techniques as the One Michelin Star Chef Mitsuru Konishi brings his expertise to Izakaya by OKU Bali, collaborating with Chef Shunji Hasegawa in crafting 5-course and 7-course Omakase experience.
5-Course Omakase IDR 1,000,000 ++ per person with Sake Pairing IDR 1,300,000 ++ per person
7-Course Omakase IDR 1,200,000 ++ per person with Sake Pairing IDR 1,500,000 ++ per person
29 – 30 March 2024 18:00 – 22:30 At Izakaya by OKU The Apurva Kempinski Bali
For reservation, please contact our Culinary Concierge at +62 811 3880 7788 or email to [email protected]
